Chicken Salad-Rotissierre Thigh Meat |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Salad Ingredients:
1 scallion |
1 celery stalk |
10 oz chicken, thigh boneless & skinless |
1/4 cup light mayo |
1 tbsp light mayo |
Directions:
1. cut (rotisserie)chicken into bite size pieces. 2. chop scallion & celery 3. mix all ingredients. Season with salt, pepper & parsley. |
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