 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
This colorful chicken salad is ideal as a luncheon favorite or can be easily packed for a picnic. The combination of flavors is refreshingâ¦one of our familyâs favorite summer entrees. Ingredients:
3 cups cubed cooked chicken |
1/2 cup chopped cucumber |
1/2 cup halved seedless red grapes |
1/2 cup chopped carrots |
1/4 cup chopped walnuts |
1/4 cup mayonnaise |
1/4 cup ranch salad dressing |
4 pita breads (6 inches), halved |
8 lettuce leaves |
Directions:
1. In a large bowl, combine the chicken, cucumber, grapes, carrots and walnuts. Combine mayonnaise and ranch dressing. Pour over chicken mixture; toss to coat. 2. Line pita halves with lettuce; spoon about 1/2 cup chicken salad into each. Refrigerate until serving. Yield: 4 servings. |
|