Chicken Salad In Patty Shells |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
3 cups chopped cooked chicken |
2 cups chopped celery |
8 hard-cooked eggs, chopped |
1/2 cup vinegar |
1 teaspoon salt |
1/2 teaspoon pepper |
1 cup butter or margarine, softened |
1/2 cup mayonnaise |
12 baked patty shells |
Directions:
1. Combine first 6 ingredients; toss gently, and set aside.
2. Combine butter and mayonnaise, beating with a wire whisk until smooth. Pour over chicken mixture; stir well. Spoon into patty shells.
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