Chicken Salad Curry With Na'an |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Curried chicken salad with grapes. It is served with flat bread from India, called Na'an. Ingredients:
1 cup plain greek yogurt |
2 -3 tablespoons fresh lemon juice (1 lemon) |
2 tablespoons curry powder |
1 tablespoon honey |
1 teaspoon turmeric |
1 teaspoon ground cardamom |
1 pinch ground cinnamon |
3 tablespoons extra virgin olive oil |
salt & freshly ground black pepper |
3 cups cooked chicken, chopped |
1 cup grapes, halved |
4 green onions, thinly sliced on an angle |
1/4 cup almonds, slivered and toasted |
Directions:
1. In a medium bowl, combine yogurt, lemon juice, curry powder, honey turmeric, cardamom, and cinnamon; whisk in oil, then season with salt and pepper.
2. Add chicken, grapes, green onions, and almonds to the dressing and toss.
3. Serve with na'an.
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