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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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A friend of mine makes these for church events and it is always wonderful and goes fast! I ended up using the recipe for my son's birthday party. Ingredients:
4 chicken breasts, cooked seasoned and chopped |
1 green onion, diced (or 1/8 sweet, yellow or red onion) |
1/8-1/4 cup carrot, diced |
1/8-1/4 cup celery, diced |
1/2-1 cup grapes, quartered |
1/2-1 cup pecans, chopped |
1/2 cup mayonnaise, use to taste (not miracle whip) |
1/8 cup pickle juice (must be dill) |
salt and pepper |
Directions:
1. Combine, chill (or not) and serve as desired. This will make enough for 6 - 10 depending on how served. Use more or less Mayo to taste. Use real dill pickle juice.
2. Like with any recipe, don't exactly multiply the liquid all at once - add extra a little at a time until the consistency/taste is the way you like it.
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