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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 10 |
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I got this recipe from my neighbor Jenny O'Rear. This is very tasty and healthy. Ingredients:
1/2 head cabbage, shredded |
2 green onions, chopped |
2 teaspoons sesame seeds |
1/2 cup almonds, slivered |
2 chicken breasts, cooked and cubed |
3 ounces ramen noodles (i use teriyaki chicken or oriental, crunch in pkg without opening) |
2 tablespoons sugar |
1/2 cup oil |
3 tablespoons rice vinegar |
1/4 teaspoon pepper |
Directions:
1. Brown sesame seeds & almonds in skillet over low heat.
2. Put all salad ingredients together, except for seeds and almonds.
3. Mix up dressing ingredients.
4. Add dressing and seed mixture to salad ingredients.
5. Put in ramen noodles just before serving.
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