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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 12 |
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More popcorn! Ingredients:
2 1/2 tablespoons butter |
1 chicken bouillon cube |
2 quarts popped popcorn |
salt |
Directions:
1. Melt butter over low heat. 2. Dissolve bouillon cube in melting butter. 3. Drizzle over popcorn. 4. Add salt to taste. |
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