 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 3 |
|
Chicken and mushrooms served over pasta. A girl I used to nanny, Penny, invented this fantastic dish naming it after herself, of course! It's a frighteningly simple recipe-it's delicious and quick. Feel free to add any leftover vegetables you may have laying around. Ingredients:
2 chicken breasts, sliced |
1 teaspoon mixed italian herbs |
1 tablespoon oil |
2 tablespoons water |
2 -3 cups mushrooms, sliced in quarters |
salt and pepper |
Directions:
1. Cook the chicken breasts with the oil and herbs,
2. Add water and mushrooms, steam for 3-4 minutes over low/med heat.
3. Prepare pasta of your choice-serve with chicken and mushroom mixture poured over the pasta.
|
|