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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 4 |
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I had a box of pasta salad mix and a couple of chicken breasts and I came up with this. Ingredients:
1 lb boneless skinless chicken breast, bite size pieces |
1 cup grape tomatoes |
1 (7 3/4 ounce) box betty crocker suddenly pasta salad classic |
2 tablespoons margarine |
1/2 teaspoon pepper |
1 teaspoon seasoning salt |
1/8 cup italian dressing |
3 tablespoons canola oil |
2 tablespoons water |
Directions:
1. Cook pasta according to package directions; set aside.
2. Over medium heat, melt margarine in a medium sized skillet.
3. Add chicken and sprinkle with seasoning salt and pepper.
4. Cooking until lightly browned, stirring occasionally.
5. In a medium sized bowl, add all of ingredients, mixing well.
6. Chill for at least 2 hours-better if you can chill overnight.
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