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Prep Time: 0 Minutes Cook Time: 480 Minutes |
Ready In: 480 Minutes Servings: 4 |
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Creamy chicken dish. Good served with egg noodles. Ingredients:
4 each chicken drumsticks and thighs(about 21/2lbs) skin removed |
1 can(103/4oz) cream of mushroom soup |
2t paprika |
1/2c sour cream |
Directions:
1. Place chicken in 31/2Qt. or larger slow cooker. Stir soup and paprika in small bowl till blended. Spoon soup mixture over chicken to cover.
2. Cover and cook on low 8 to 10 hours until chicken is tender. Remove chicken with slotted spoon to serving platter. Whisk sour cream into the cooking liquid. Serve sauce over chicken.
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