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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 6 |
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Just like Grandma used to make Ingredients:
6 -8 chicken thighs |
3 tablespoons butter or 3 tablespoons margarine |
1 clove garlic, chopped |
1 medium onion, chopped |
1 green pepper, chopped |
1 cup chicken broth |
1 cup sour cream |
3 -4 tablespoons hungarian paprika |
salt and pepper |
Directions:
1. Salt and pepper thighs and brown in margarine or butter.
2. Add chopped onion and green pepper.
3. Sprinkle paprika on both sides.
4. Add stock and simmer for 30 Mins.
5. Add sour cream and simmer until warm do not boil.
6. Serve over noodles or rice.
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