Chicken or Turkey Salad Sandwiches (Food Network Kitchens) |
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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 1 |
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Ingredients:
1 1/2 cups shredded chicken or turkey meat |
1/2 cup chopped celery (or use apple, fennel, or radish) |
1/4 small red onion, chopped, (or use 2 scallions , or 1 large shallot) |
1/2 cup mayonnaise |
kosher salt and freshly ground black pepper |
8 slices bread |
Directions:
1. Place chicken meat into a large bowl. Add celery, mayonnaise, salt and pepper to taste. Stir to mix. Lay 4 slices bread on work surface. Divide salad evenly among them. Top with remaining bread.
2. Calories: 470
3. Total Fat: 28 grams
4. Saturated Fat: 5 grams
5. Total Carbohydrate: 24 grams
6. Protein: 31 grams
7. Sodium: 690 milligrams
8. Cholesterol: 80 milligrams
9. Fiber: 1 gram
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