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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Tasty and quick. I like to dip them in Marie's Jalapeno Ranch, and the grandkids like them dipped in ketchup. Ingredients:
1 lb boneless chicken breast, cut in 1-inch squares |
1/2 cup butter, melted |
2/3 cup bisquick |
1/2 cup parmesan cheese |
1/2 teaspoon garlic powder |
1/2 teaspoon paprika |
1 egg, beaten |
Directions:
1. Preheat oven to 375.
2. Spray a large baking sheet w/Pam. Combine dry ingredients in a bowl or plastic bag.
3. Dip chicken into beaten egg, then into dry ingredients and place on baking sheet.
4. Drizzle with melted butter and bake for about 20 minutes or until done, turning about 1/2 way thru.
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