1. Preheat oven to 350. 2. Spray Casserole dish with cooking spray. 3. Layer 1/2 cup of Graham Cracker Crumbs on bottom of casserole dish. 4. Cook soup as directed on back of can. 5. Bring water to a boil and pour pasta in; boil for 7-10 minutes. 6. Drain Pasta. 7. Pour soup with pasta; drain. 8. Spread evenly throughout dish. 9. Top with 1/2 cup graham cracker crumbs and 2 cups cheese. 10. Place in oven for 25 mins. 11. Take out and cool for 5 mins.
