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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Homemade chicken noodle soup made with Rotisserie chicken. Ingredients:
1 1/2 cups chopped chicken, bone and skin removed |
12 cups water |
12 cups chicken stock |
1 tablespoon olive oil |
1 stalk celery |
1/2 medium onion |
1 cup chopped carrots |
3 tablespoons garlic powder |
1 teaspoon poultry seasoning |
1 teaspoon salt |
1/4 teaspoon ground pepper |
4 cups egg noodles |
Directions:
1. Heat oil in a large pot.
2. Saute the onion, carrots, and celery until soft.
3. Add the water and bring to a boil.
4. Add the seasonings and chopped chicken.
5. Simmer for 15 minutes or more.
6. Add the noodles and boil until cooked.
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