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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 10 |
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Nice little finger food for party or barbecue. Crispy and coconutty. Ingredients:
1 stick(4oz)unsalteed butter |
11/2tsp cayenne |
1tsp salt |
11/2c bread crumbs |
11/2c unsweetened shreaded coconut |
11/2 lbs. skinless ,boneless chicken breast s,cut into 1 cubes |
Directions:
1. Preheat oven to 400. In a small bowl,combine the butter,cayenne pepper,and salt. In a shallow dish,combine the bread crumbs and coconut.
2. Brush the chiciken cubes with the butter mixture,then toss in the coconut mixture to coat. Place chicken on a rack set on a baking sheet and bake till crisp and golden,about 25 mins
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