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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 8 |
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This is an easy take on chicken cordon blue. Its so easy and is a breeze to prepare. My family loves this dish, I hope yours does too. Ingredients:
6 -8 boneless skinless chicken breasts |
1 dash salt and pepper |
6 -8 slices ham |
6 -8 slices swiss cheese |
1 (10 1/2 ounce) can cream of mushroom soup |
1 (10 1/2 ounce) can milk (using the empty soup can) |
1 cup dried breadcrumbs |
Directions:
1. Place chicken in sprayed 9 x 13 pan.
2. Layer on top of the chicken the ham, swiss cheese and salt and pepper.
3. Mix together the mushroom soup and the milk.
4. Pour over the layers.
5. Sprinkle bread crumbs on top.
6. Bake in a 375 oven for 1 1/2 hours.
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