Chicken in You Won't Believe It's Cream Sauce! |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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I could not believe a low fat dish could taste so rich. If you don't tell, believe me, they won't know it's low fat! Ingredients:
8 boneless skinless chicken breasts |
1/2 envelope dried italian salad dressing mix |
4 ounces fat free cream cheese |
1 (10 3/4 ounce) can fat-free cream of chicken soup |
1/3 cup green onion, chopped |
1/3 cup dry white wine |
Directions:
1. Preheat ovem to 350°F.
2. Place chicken in a 2 quart baking dish coated with a non- stick spray.
3. Heat together, soup, cream cheese and salad dressing mix, stirring until well mixed.
4. Add wine and green onions, pour over chicken and bake for 1 hour.
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