Chicken in Mushroom Sauce |
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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 4 |
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Comfort food prepared in your slow cooker. Ingredients:
4 boneless skinless chicken breast halves |
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted |
1 cup sour cream |
4 slices bacon, cooked and crumbled |
Directions:
1. Place chicken in slow cooker.
2. Combine soup and sour cream; pour over chicken.
3. Cover and cook on low for 4-5 hours or until chicken is tender.
4. Sprinkle with bacon.
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