Chicken, Herb and Garlic Pizza with Balsamic Greens |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Salad greens tossed with balsamic vinaigrette make an unexpected and delicious pizza topping for this quick and easy chicken and herb pizza. Ingredients:
1 (11 ounce) package tyson® grilled and ready® fully cooked grilled chicken breast strips |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1 tablespoon olive oil |
1 (10 ounce) can refrigerated pizza crust |
1 (4 ounce) package salad greens |
3 tablespoons balsamic vinaigrette dressing |
1 (6.5 ounce) package garlic and herbs cheese spread |
Directions:
1. Preheat oven to 450 degrees F. Wash hands. Spread dough on greased baking sheet into 11 x 15-inch rectangle. Bake 10 to 12 minutes or until crisp and deep golden brown. When crust is done, transfer to cutting board. Cool 1 minute; spread with cheese.
2. Cook chicken according to package directions.
3. Toss salad greens with dressing.
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