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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This main dish chicken and fruit salad is made by topping mixed salad greens with grilled chicken breast strips, fresh fruit, goat cheese and drizzling with a creamy raspberry dressing. Serve with poppy seed muffins from the bakery. Ingredients:
1 (10-ounce) package italian-blend salad greens (about 6 cups) |
2 cups grilled chicken breast strips (such as louis rich; about 6 ounces) |
1 cup blueberries |
1 cup quartered strawberries |
1 cup sliced banana |
1 cup sliced peeled kiwifruit (about 3 kiwifruit) |
2 tablespoons pine nuts, toasted |
2 tablespoons herbed goat cheese |
raspberry dressing |
Directions:
1. Arrange 1 1/2 cups salad greens on each of 4 plates. Divide the remaining ingredients except Raspberry Dressing equally among 4 plates. Drizzle each serving with 3 tablespoons Raspberry Dressing.
2. (Totals include Raspberry Dressing)
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