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Prep Time: 20 Minutes Cook Time: 340 Minutes |
Ready In: 360 Minutes Servings: 4 |
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simple, easy to prepare chicken breasts. Ingredients:
1 3/4 cups flour |
2 tablespoons dry mustard |
6 boneless skinless chicken breast halves |
2 tablespoons oil |
1 (10 ounce) can condensed chicken and rice soup |
Directions:
1. .Place flour and mustard in shallow bowl and dredge chicken breasts.
2. In a large skillet, brown chicken breast in oil.
3. Pour chicken and rice soup over chicken, and add 1/4 cup water.
4. Cover and cook on low in slow cooker for 6-7 hours.
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