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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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This recipe goes with Helena Tamales Ingredients:
3 cups finely chopped cooked chicken |
1 (4.5-ounce) can chopped green chiles |
2 teaspoons garlic powder |
2 teaspoons onion powder |
1 teaspoon chili powder |
1 teaspoon salt |
1/2 teaspoon ground red pepper |
Directions:
1. Stir together all ingredients. |
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