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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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A fresh blend of flavors that's easy to modify to compliment your favorite flavors. Ingredients:
1 lb gemelli pasta or 1 lb other firm pasta |
4 tablespoons olive oil |
4 tablespoons balsamic vinegar |
4 ounces feta cheese |
1/4 cup yellow pepper, in rings |
2 cups cooked chicken, and cubed |
1/4 cup red onion |
1/2 cup cherry tomatoes |
1/2 cup fresh basil, loosely packed |
3 tablespoons pine nuts, toasted |
1/4 cup cooked bacon, diced |
salt |
pepper |
Directions:
1. Cook Pasta according to package directions.
2. Dice and chop ingredients to the size you prefer.
3. Mix all together in a large bowl and refrigerate at least 1/2 hour.
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