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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 1 |
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Ingredients:
1 cup(s) chicken broth |
1 can(s) cream of chicken |
3 cup(s) diced, cooked chicken |
1 package(s) spagetti noodles |
1 pound(s) velveeta cheese |
Directions:
1. preheat oven to 350 degrees.
2. Boil spaghetti noodles, and put them into a large bowl.
3. Add chicken, green pepper, and chicken broth.
4. In a smaller bowl, combine the cheese, diced tomatoes, and cream of chicken soup. Stir, and melt mixture in the microwave.
5. Pour the cheese mixture into the large bowl, and mix.
6. Pour the mixture into a casserole dish.
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