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Prep Time: 20 Minutes Cook Time: 420 Minutes |
Ready In: 440 Minutes Servings: 6 |
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This is a wonderful potluck recipe and easy to throw together. Ingredients:
olive oil flavored cooking spray |
1 1/2 lbs boneless skinless chicken thighs |
1 medium onion, chopped |
1 large bell pepper, chopped |
2 (14 1/2 ounce) cans diced tomatoes with garlic |
2 (15 ounce) cans chili beans, in sauce |
1 (10 ounce) can enchilada sauce |
1 (4 ounce) can diced green chilies |
1/2 tablespoon cumin |
1/3 cup fat free sour cream, to garnish |
2 tablespoons chopped fresh cilantro, to garnish |
baked corn tortilla chips, to garnish |
Directions:
1. Spray a 4-5 quart slow cooker with nonstick cooking spray.
2. Mix all ingredients except sour cream, cilantro and baked chips.
3. Cover and cook on low 7-8 hours.
4. Stir mixture to break up chicken.
5. Garnish each serving with sour cream, cilantro, and chips as desired.
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