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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This is a wonderful recipe that is easy to make. It is a family favorite that everyone loves. Ingredients:
3 whole chicken breasts, split |
8 ounces sour cream |
1 (10 ounce) can campbell's cream of mushroom soup |
1/2 cup butter |
8 ounces hillshire farm seasoned stuffing mix |
1 1/2 cups chicken broth |
Directions:
1. Preheat oven to 350.
2. Boil chicken 20-40 minutes until almost fully cooked. Pull apart into bite size pieces.
3. Mix chicken with sour cream and cream of mushroom soup.
4. Spread mixture into a buttered pan.
5. Melt butter.
6. Pour stuffing mix into a mixing bowl, stir in butter and chicken broth. Spread over chicken mixture.
7. Bake 30 minutes or until bubbly.
8. If desired serve with cranberry sauce on the side.
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