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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 4 |
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A nice lemony one pot meal. I serve with a tomato salad. This comes together quickly and is an easy weeknight meal. Ingredients:
2 -3 chicken breasts, cut into chunks |
2 cups cubed potatoes |
1 (10 ounce) box frozen green beans |
1 tablespoon minced garlic |
1 teaspoon oregano (more or less to taste) |
1/4 cup canola oil |
1/2 cup fresh lemon juice |
salt and pepper |
feta cheese (optional) |
Directions:
1. Pre-heat oven to 400 degrees.
2. Saute the chicken in oil till browned.
3. Place in a 9 X 13 baking pan.
4. Add the other ingredients, except for the feta cheese if using.
5. Toss together well.
6. Place in oven for 35-40 minutes or till chicken is cooked through and potatoes are tender.
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