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Prep Time: 5 Minutes Cook Time: 75 Minutes |
Ready In: 80 Minutes Servings: 5 |
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This is a recipe I put together one evening after a long day at school and work, and it's really quite good. I have made it for years, and everyone who has ever tried it has asked for seconds...more Chicken Easy Delight, please! It should make everyone smile - it is so different, and really is good! Ingredients:
1/2 cup raisins |
1 tablespoon chopped peanuts |
1/2 cup honey |
1 teaspoon prepared mustard |
1/3 cup maple syrup |
1/4 cup butter |
3 tablespoons brown sugar |
1 (3 pound) whole chicken |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. In a medium saucepan over low heat combine the raisins, peanuts, honey, mustard, syrup and butter; stir all together until a medium thick glaze has formed, then leave on burner to cook slowly. Stir occasionally to keep from burning.
3. Bake hen at 375 degrees F (190 degrees C) for about 1 hour or until bird is cooked through and juices run clear. Baste hen thoroughly with prepared glaze every 10 to 15 minutes while baking; when hen is cooked through and ready to serve, garnish with orange zest.
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