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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Quick and easy to make with a creamy sauce and broccoli. It is also delicious. Ingredients:
2 (10 ounce) pkge. frozen chopped broccoli, cooked and drained |
2 cups cubed cooked chicken |
2 (10 ounce) cans cream of chicken soup |
1 cup mayonnaise |
1 teaspoon lemon juice (optional) |
1/2 teaspoon garlic powder (optional) |
1/2-1 cup shredded sharp cheddar cheese |
pepper (optional) |
Directions:
1. Arrange broccoli in bottom of 9 X 13 inch baking dish.
2. Place chicken on top.
3. Combine soup, mayonnaise, lemon juice, garlic powder and pepper; spread evenly over chicken.
4. Bake at 350 degrees for 30 minutes.
5. Sprinkle cheese on top and return to oven to melt cheese (about 5 minutes more).
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