 |
Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
|
Honey Mustard Chicken Ingredients:
1/2 cup margarine |
4 tablespoons mustard |
3 tablespoons honey |
2 teaspoons curry powder |
1 roasting chicken, cut into 8ths |
Directions:
1. Melt margarine
2. Add mutstard, honey and curry powder.
3. Mix around to a nice consistency (add more mustard, honey or curry per preference).
4. Place chicken in the mixture.
5. Cook on 350 for 1 hour (less time for cutlets)
6. Baste the chicken every 20 minutes.
|
|