Chicken Crunch Casserole

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Ingredients:

1 cup(s) diced chicken

2 hard boiled eggs chopped

1 cup(s) celery sliced

2 teaspoon(s) onion minced

1 1/2 cup(s) rice cooked

1 tablespoon(s) lemon juice

1 can(s) cream of chicken soup

salt and pepper

3/4 cup(s) mayonnaise

1/4 cup(s) water or broth

2 cup(s) potato chips crushed

1/2 cup(s) almonds slivered

Directions:

1. Add hard boiled eggs last. Put into greased casserole. Cover with chips. Bake at 350 degrees for 40 minutes.