Chicken Cacciatore Pasta

Prep Time: 3 Minutes

Cook Time: 3 Minutes

Ready In: 6 Minutes

Servings: 1

Add this chunky chicken-tomato sauce to hot pasta for a quick-fix version of an Italian classic.

Ingredients:

1/2 teaspoon olive oil

1/4 teaspoon bottled minced garlic

2 tablespoons sliced green bell pepper

2 tablespoons chopped onion

2 tablespoons sliced mushrooms

1/4 cup low-fat pasta sauce

1/4 cup chopped cooked chicken breast

1 cup hot cooked basic pasta

1 teaspoon preshredded fresh parmesan cheese

Directions:

1. Heat olive oil in a small nonstick skillet over medium-high heat. Add garlic and next 3 ingredients; cook 2 to 3 minutes or just until tender. Add sauce and chicken, and cook 1 to 2 minutes or until thoroughly heated. Pour over hot cooked pasta, and top with Parmesan cheese.

By RecipeOfHealth.com