Chicken Burgers With Guacamole, Cheddar, and Charred Tomatoes |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1 pound ground chicken |
3 tablespoons chopped fresh cilantro |
3 tablespoons seasoned dry breadcrumbs |
1 teaspoon salt |
1/2 teaspoon pepper |
cooking spray |
2 tomatoes, halved |
1/3 cup shredded reduced-fat cheddar cheese |
4 sandwich buns |
toppings: chopped tomatoes, guacamole |
Directions:
1. Mix ground chicken, chopped fresh cilantro, seasoned dry breadcrumbs, salt, and pepper. Form into 4 (1-inch-thick) patties. Coat grill with cooking spray. Grill patties and halved tomatoes, flesh-side down, over medium-high heat 6 minutes, turning, until burgers are cooked through and tomatoes are charred. Top evenly with Cheddar; let melt. Serve on buns with chopped tomatoes and guacamole.
|
|