Chicken, Broccoli, and Stuffing Casserole |
|
 |
Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
|
This is a recipe I got from a neighbor lady in Terre Haute, IN, when I was about 15 years old. I just love to cook and I love this casserole!!! Its Simple and Easy to make! Ingredients:
2 lbs chicken breasts |
2 (10 ounce) cream of chicken soup |
14 ounces frozen chopped broccoli |
2 (6 ounce) boxes chicken flavor stuffing mix |
2 cups shredded cheddar cheese |
2 cups water |
Directions:
1. Bake Chicken Breast in a 9x13 baking dish at 350* for approximately 35 minutes. Drain fluids from baking pan, cube the chicken into 1 inch squares.
2. Next Combine the soup, Broccoli and Stuffing mix with a cup of water in a bowl until mixed thoroughly.
3. Place cubed chicken into the bottom of the 9x13, smooth stuffing mixture over the chicken, and cover with the shredded cheddar.
4. Bake at 350* for approximately 30 minutes.
5. Let cool for 10 minutes, dip and enjoy!
|
|