Chicken Breast Stuffed with Feta, Spinach and Roasted Red Pepper |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Chicken with feta Ingredients:
4 ounce chicken breast |
1/2 ounce feta cheese |
1 roasted red pepper |
1/4 cup spinach |
1 tsp olive oil |
1/2 tsp lemon pepper |
1/2 tsp garlic powder |
Directions:
1. Flatten boneless chicken breast between plastic wrap. Sprinkle flattened breast with lemon pepper and garlic powder.
2. Place feta, roasted red pepper and chopped spinach on Chicken breast. Roll chicken breast into tube shape. Saute in olive oil until nicely browned. Approx. 6 minutes each side.
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