Chicken Breast Stuffed With Buffalo Mozzarella Bas... |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 2 |
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This dish adds a bit of flavour to the plain chicken breast. Goes great with a baked potato & freshly cooked vegetables especially green beans, carrots & asparagus tips. Ingredients:
2 medium sized chicken breasts |
4 rashers lean smokey bacon |
1 ball of buffalo mozzarella sliced |
4 sundried tomatoes |
4 fresh basil leaves |
Directions:
1. (1) Pre heat oven to gas mark 5 (190c).
2. (2) Butterfly both chicken breasts.
3. (3) Place slices of buffalo mozzarella, basil leaves (2 in each one), & sundried tomatoes (2 in each one) inbetween each chicken.
4. (4) Wrap 2 Slices of bacon fairly tightly around each chicken & use a couple of wooden toothpicks to secure the bacon to the chicken.
5. (5) Put chickens onto a baking tray & put onto the middle shelf of preheated oven for 45 mins or until chicken is cooked thoroughly.
6. (6) Take the wooden toothpicks out & serve with a freshly cooked jacket potato & vegetables.
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