Chicken & bean stroganoff |
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Prep Time: 30 Minutes Cook Time: 25 Minutes |
Ready In: 55 Minutes Servings: 4 |
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This is a bit different from the usual stroganoff but delicious. Good to make for company Ingredients:
1 onion, chopped |
1 tablespoon margarine |
1 tablespoon oil |
1/4 cup cornstarch |
1 lb chicken, cut into thin strips |
1 tablespoon oil |
3/4 cup water |
1 teaspoon chicken bouillon powder |
1 cup mushroom (fresh) |
14 ounces pork and beans in tomato sauce |
2 teaspoons parsley |
1/2 cup light sour cream |
Directions:
1. Fry onion in margarine& first amount of oil. 2. Remove to a small bowl. 3. Coat chicken in corn starch, place frying pan with second amount of oil. 4. Fry till lightly browned then add water bouillon powder bouillon powder, mushrooms& onions. 5. Heat till boiling. 6. Reduce heat. 7. Cover& simmer for about 10 min. 8. until chicken is tender. 9. Add beans, parsley& sour cream. |
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