Chicken Bacon Ranch Wraps |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Something easy for lunch or dinner. Serve with a little ranch dressing to dip the wraps in. Ingredients:
3 cups chicken breasts, cooked and chopped |
1 cup monterey jack cheese, shredded |
6 slices bacon, cooked and crumbled |
6 green onions, chopped |
1 cup light ranch dressing |
6 flour tortillas (8 inch) |
3 tomatoes, chopped and seeded |
3 cups lettuce, shredded |
Directions:
1. Combine chicken, cheese, crumbled bacon, green onions and ranch dressing.
2. Let flavors combine for a minimum of 1 hour but preferably overnight.
3. Place filling on tortilla, top with tomatoes and lettuce.
4. Wrap and secure with toothpicks.
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