Chicken Bacon Cheeseburger Deluxe |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 4 |
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I found this recipe on the Internet and revised it a bit. I made this for my family using homemade hamburger buns and they loved it! The burger patty is juicy and delicious. And it's a (kinda) healthier alternative since I used chicken instead of beef. Serve it with oven fries for a delightful meal. Ingredients:
12 -16 ounces ground chicken |
4 slices cooked bacon |
2 eggs, slightly beaten |
1 small onion, finely chopped |
2 tablespoons seasoned bread crumbs |
1 tablespoon grated parmesan cheese |
1 teaspoon salt |
1/4 teaspoon baking soda |
1/4 teaspoon white pepper |
1/4 teaspoon dried oregano leaves |
2 tablespoons butter or 2 tablespoons margarine |
4 slices american cheese or 4 slices cheddar cheese or 4 slices swiss cheese (your preference really) |
4 large hamburger buns, separated |
4 lettuce leaves |
4 -8 tomatoes, slices |
mayonnaise |
ketchup |
mustard |
Directions:
1. Combine chicken, eggs, onion, bread crumbs, Parmesan cheese, salt, baking soda, pepper and oregano in large bowl; mix well. 2. Shape chicken mixture into 4 patties. 3. Heat butter on grill until butter melts; add patties. 4. Cook until patties are no longer pink in center, 4 to 5 minutes on each side. 5. Place 1 slice cheese on top of each patty. 6. Cook until it melts a little. 7. Spread each bun with mayonnaise on one half, and mustard on another; arrange 1 lettuce leaf on bottom half of each bun. 8. Put bread slices on grill for a few seconds. 9. Top with chicken patty, bacon, tomato slices, a dollop of ketchup and top half of bun. 10. Serve hot. |
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