Chicken, Avocado and Mango Salad |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This is a colorful and very tasty mix of chicken, mangos, and avocados in a spicy lime dressing. Ingredients:
2 tablespoons brown sugar |
1/4 cup water |
1/3 cup lime juice |
1/2 cup chili garlic sauce |
4 cups shredded, cooked chicken |
2 medium mangos - peeled, seeded and diced |
2 avocados - peeled, pitted and diced |
1 (10 ounce) package spring lettuce mix |
Directions:
1. In a saucepan over medium-high heat, stir together the brown sugar and water. Bring to a boil, then pour into a medium bowl. Stir in the garlic chili sauce and lime juice. Set the dressing aside.
2. In a large bowl, toss together the chicken, mangos and avocados. Arrange the spring salad mix on serving plates, then top with a few spoonfuls of the chicken mixture. Pour dressing over the top.
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