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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Chicken mixed with creamy long grain and wild rice and cheese. Ingredients:
1 (6 1/4 ounce) package long grain and wild rice blend |
2 tablespoons butter |
1 tablespoon flour |
1 cup milk |
1/2 cup grated cheese (i like sharp cheddar) |
1 tablespoon lemon juice |
2 cups diced cooked chicken |
Directions:
1. Prepare rice as directed on box; spoon into greased casserole dish.
2. While rice is cooking, melt butter in medium saucepan. Blend in flour; add milk gradually. Stir over low heat until thick. Add cheese and lemon juice; stir well.
3. Mix chicken and sauce with rice and bake at 350 for 20 minutes or until hot and bubbly.
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