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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 6 |
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I think this chicken and rice recipe is a favorite to my family because of the onion soup mix that is sprinkled on top. It gives the dinner a little 'zing'. Much different than the other chicken and rice dinners I've made. Even better because it's so simple to make. Ingredients:
1 can cream of chicken soup |
1 can water |
1 cup of uncooked instant rice |
10 pieces chicken (or less) |
1 envelope onion soup mix |
Directions:
1. Preheat oven to 350.
2. Mix soup, water add rice in a large baking pan.
3. Arrange chicken over rice and soup mixture.
4. Sprinkle with onion soup mix.
5. Cover tightly with foil and bake for 2 hours.
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