Chicken and Pasta With Red Peppers |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is very simple dish that even the kids will eat. Ingredients:
1 lb boneless skinless chicken breast, chopped |
1 red bell pepper, cut into strips |
1 (28 ounce) jar spaghetti sauce |
2 cups rotini pasta or 2 cups penne pasta, cooked and drained |
2 cups shredded italian cheese |
1 tablespoon italian seasoning |
Directions:
1. Spray large skillet with cooking spray.
2. Add chicken and cook with Italian seasoning for 5 minutes.
3. Add green pepper, cook and stir until chicken is cooked through and red pepper is tender.
4. Stir in sauce, pasta and 1 cup of the cheese.
5. Sprinkle with remaining 1 cup of cheese, cover.
6. Let stand 1-2 minutes or until cheese is melted.
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