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Prep Time: 25 Minutes Cook Time: 15 Minutes |
Ready In: 40 Minutes Servings: 6 |
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I'll bet you never thought about this combination for pizza. I assure you it is fantastic. Any flavor hummus will work and choose between red bell pepper or spinach topping. Make your own hummus or use prepared to taste. Ingredients:
12 inches pre-baked pizza crusts |
1 cup hummus (to taste) |
1 boneless skinless chicken breast |
salt and pepper |
1 cup frozen spinach, thawed and thoroughly dried (or 1 1/2 cups sliced red bell pepper) |
1 cup monterey jack cheese or 1 cup cheddar cheese, shredded |
Directions:
1. Preheat oven to 450 degrees.
2. Small cube the chicken breast and season with salt and pepper. Saute in a skillet with a few dollops of hummus until cooked completely through.
3. Spread a layer of hummus over the crust. Arrange spinach or bell peppers and chicken over the hummus. Top with shredded cheese.
4. Bake for 10-15 minutes until crust is golden brown and cheese is melted.
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