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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 1 |
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Ingredients:
bisquick |
bullion cubes |
1 cup(s) carrot |
2 stalk(s) celery |
1 whole(s) chicken |
corn starch |
milk |
1 onion (small) chopped |
Directions:
1. boil watter with chicken, celery, carrots, and onion. cook till veggies are soft. add bullion cube, and salt/pepper. mix 2 cups of bisquick into milk, untill it formsa douh. drop balls into mixture cover and do not stir for 10 minutes add 2 table spoons of corn starch and let starnd for 5 minutes. then serve |
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