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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Chicken and Dumplings Ingredients:
8 oz chicken |
6 cups chicken broth |
1 tablespoon pepper |
1 teaspoon garlic powder |
4 cans biscuit |
Directions:
1. Cook chicken on chicken broth.
2. Cut up cooked chicken and break up biscuit dough into broth.
3. Cook until biscuits drop to the bottom of the pot.
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