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Prep Time: 0 Minutes Cook Time: 55 Minutes |
Ready In: 55 Minutes Servings: 12 |
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This is delicious and easy. Ingredients:
4 whole boneless skinless chicken breasts, halved |
8 pieces swiss cheese, 4-inch x4-inch slices |
10 3/4 ounces cream of chicken soup |
1/2 cup white wine |
1 1/2 cups herb seasoned stuffing mix (break up large pieces) |
Directions:
1. Spray shallow casserole dish 9x12.
2. Sprinkle bottom with 1 cup stuffing. Place chicken on top of stuffing. Top with a slice of cheese.
3. Combine soup with wine. Spoon over chicken.
4. Sprinkle with remaining stuffing. Drizzle with some melted butter.
5. Bake at 350 for 45 to 55 minutes.
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