Chicken and Cranberry Pizza with Brie and Almonds |
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Prep Time: 25 Minutes Cook Time: 10 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Brie and cranberry sauce pair with chicken, mozzarella, and almonds in this unusual pizza. Ingredients:
1 (12 inch) pre-baked italian pizza crust |
1 1/2 cups whole-berry cranberry sauce from a 16-ounce can |
2 cups shredded chicken |
4 ounces brie, cut into small chunks |
3 green onions, thinly sliced |
1/4 cup slivered almonds |
1 cup shredded mozzarella |
Directions:
1. Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet, and spread 1 cup of cranberry sauce over the crust. Toss remaining 1/2 cup with chicken. Top pizza with chicken, brie, green onions, almonds and mozzarella. Bake until the crust is crisp and cheese melts, 10 to 12 minutes. Cut into 6 slices and serve.
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