Chicken and Cashew Nut Salad (Murg Aur Kaju Ka Salaad) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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From Gourment Indian in Minutes Ingredients:
8 ounces cooked chicken |
8 ounces pineapple chunks, juice reserved |
1 cup cashews |
5 tablespoons plain yogurt |
1 tablespoon cilantro, finely chopped |
salt |
Directions:
1. Combine chicken, pineapple, cashews, yogurt and cilantro.
2. Stir in 3 tbsp of pineapple juice.
3. Mix well.
4. Chill and add salt just before serving.
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